FSSAI stands for the Food Safety and Standards Authority of India, which is an independent statutory body established under the Ministry of Health and Family Welfare, Government of India. FSSAI is responsible for regulating and supervising the safety of food products in India.
The primary objective of FSSAI is to ensure that all food products in India meet the standards of safety and quality established by the government. Here are some of the services provided by FSSAI:
- Registration and licensing of food businesses: FSSAI requires all food businesses to register or obtain a license depending on the size and nature of their operations. FSSAI provides an online portal for businesses to register or apply for a license.
- Food safety training and certification: FSSAI provides food safety training programs to help businesses understand and comply with food safety regulations. FSSAI also offers a certification program for food safety professionals.
- Food safety guidelines and standards: FSSAI establishes guidelines and standards for the production, processing, storage, and distribution of food products. FSSAI regularly updates its guidelines and standards to ensure they reflect the latest scientific knowledge and best practices.
- Food safety inspections and audits: FSSAI conducts inspections and audits of food businesses to ensure compliance with food safety regulations. Inspections can be scheduled or surprise visits, and non-compliance can result in fines, suspension of licenses, or legal action.
- Food product recalls and alerts: FSSAI monitors the safety of food products and issues alerts and recalls when necessary. FSSAI also maintains a database of food products that have been found to be non-compliant or unsafe.
By regulating the safety and quality of food products in India, FSSAI helps protect the health and well-being of the public. FSSAI also promotes fair trade practices and helps create a level playing field for businesses in the food industry.
An FSSAI certificate is a document issued by the Food Safety and Standards Authority of India (FSSAI) to food businesses that comply with the food safety and hygiene standards set by FSSAI. The certificate serves as proof that the food business is operating legally and that its products are safe for consumption.
There are two types of FSSAI certificates:
- FSSAI Registration: Food businesses with an annual turnover of up to Rs. 12 lakhs are required to register with FSSAI. FSSAI registration involves filling out an application form and submitting it online along with the necessary documents. Once the application is approved, the food business is issued an FSSAI registration certificate.
- FSSAI License: Food businesses with an annual turnover of more than Rs. 12 lakhs are required to obtain an FSSAI license. FSSAI license involves a more detailed application process, including an inspection of the food business premises. FSSAI issues three types of licenses based on the size and nature of the food business: Basic License, State License, and Central License.
The FSSAI certificate displays the FSSAI license or registration number and the validity period of the certificate. The FSSAI certificate must be prominently displayed in the food business premises, and the FSSAI license or registration number must be mentioned on all food product labels.
Obtaining an FSSAI certificate demonstrates a food business’s commitment to food safety and hygiene, and it can help build customer trust and confidence.
Frequently Asked Question | FSSAI Registration & Certificate Services by Aggarwal M & Associates
FSSAI Registration is mandatory for food businesses in India. Aggarwal M & Associates assists businesses in obtaining FSSAI Registration, ensuring compliance with food safety regulations.
Any entity involved in food production, processing, distribution, or sale needs FSSAI Registration. It ensures food safety, builds consumer trust, and enhances business credibility.
Our firm has extensive experience in assisting various food businesses with FSSAI Registration. Our experts understand the process and documentation required for different types of businesses.
Absolutely, we guide businesses through the entire FSSAI licensing process, including selecting the appropriate category, preparing necessary documents, and submitting the application.
FSSAI’s Food License certifies that a business meets food safety standards. It assures consumers that the food they consume is safe, thereby enhancing the business’s reputation.
Yes, we help businesses upgrade their FSSAI Registration to higher categories based on their growth and turnover. Our experts ensure a seamless transition.
Our process involves understanding the business type, gathering required documents, filling the application accurately, and liaising with FSSAI authorities on behalf of the client.
Certainly, we offer post-registration support to ensure ongoing compliance with FSSAI regulations. We help businesses implement food safety practices and meet inspection requirements.
The timeline varies based on the category of registration and the responsiveness of authorities. However, our experienced team aims for swift and hassle-free registration.
Our services ensure businesses meet food safety standards, gain consumer trust, and comply with legal requirements. We simplify the registration process, provide expert guidance, and enhance the credibility of food-related businesses.